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Plant Nutrition
SULPHOS
SULPHOS improves sulphur availability, chlorophyll production, nutrient uptake, and crop quality while supporting healthier plant growth.
Dosage
1.25 ml/Ltr of water
Benefits
- Enhances chlorophyll formation leading to greener leaves
- Improves protein and enzyme synthesis
- Increases oil content in oilseed crops
- Boosts crop yield and quality
- Helps in better nutrient uptake
- Corrects sulphur deficiency quickly
- Improves soil health over time
Recommended Crops
Mustard, Groundnut, Soybean, Wheat, Rice, Maize, Gram, Tur, Moong, Onion, Garlic, Tomato, Potato, Mango, Citrus, Banana, Cotton, Sugarcane
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